Raw Earth Sweetener Co Pty Ltd.

2 Codrington St. Cranbourne VIC 3977

email: info@rawearthsweetener.com

03 9521 1553
Pistachio Ice Cream

Pistachio Ice Cream

Pistachio Ice-cream
Ingredients
  • 1 cup evaporated milk
  • 1 cup heavy cream
  • 1 tbs Raw Earth
  • 1 tsp vanilla extract
  • 1 tsp salt
  • ¼ cup pistachios, roughly chopped

Method

  1. Place the cream, evaporated milk, Raw Earth vanilla and salt in a bowl and whisk until combined.
  2. Place in the freezer for 2 hours.
  3. Remove from the freezer and place in an ice cream machine.
  4. Churn for 20 minutes. Pour in the pistachios and churn for a further 3-5 minutes.
  5. Serve immediately with extra pistachio sprinkled over the top

Serves 6-8   –   Prep: 2 hours   –   Freezing Time: 30 Minutes

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