cinnamon Tag

Recipe by @nourishandflourishsyd Ingredients 1/2 cup oat flour (rolled oats blend into fine powder) 3 tbsp Protein Powder 3 tsp each of ground cinnamon 1 tsp each of ground cinnamon, nutmeg and cloves 1.5 tsp granulated Raw Earth 1 tsp baking powder 1 tbsp coconut oil 1 tbsp tahini or runny nut butter of choice 1/4 cup grated apple Frosting: 1 tbsp milk of choice 1 tsp Cinnamon 1 tbsp tahini 1 tbsp Raw EarthInstructions 1. Whisk together protein powder, oat flour, sweetener, spices, baking powder in a mixing bowl. 2. Mix in grated apples, coconut oil and tahini until a sticky, soft dough forms. If the end product is too crumbly, mix in 1-2 teaspoons of water until the dough sticks to itself. 3. Form dough into mini buns then bake in a preheated oven at 180C for 10-15 minutes or until golden brown 4. Drizzle

Raw Cinnamon & Peanut Butter Donuts Ingredients ¾ cup rolled oats 1 tbs Raw Earth ¾ cup almond meal pinch sea salt flakes 1/2 teaspoon vanilla extract 2 heaped tbs peanut butter 1-2 tbs Coconut oil cinnamonGlaze 2 tbs coconut oil, melted 1 tbs Raw Earth 1 tbs cornflour ½ tsp Cinnamon Method Combine the oats, Raw Earth and almond meal in a food processor. Blitz until combined. Add the sea salt, vanilla and almond butter and cinnamon. Blitz until combined. Roll into palm sized balls and refrigerate Make the glaze by combining the ingredients and whisking until smooth and lump free. Dip the doughnuts in the glaze and place on a piece of baking paper. Chill for at least 20 minutes. Keep chilled. Serves 4-5   -   Prep: 10 Minutes   -   Cook: 20 Minutes